Olive oil is a family business in Tuscany. As you may know, I love extra virgin olive oil toomuch. My nonno used to make it and for me and my family producing olive oil was really important. Now that my grandpa is too old to make it, I’ve started to search for local producers that cares about quality and tradition. I was happy to visit Pruneti in the Chianti area to see how they work. Olive oil is a family…
Foodie TooMuchChianti