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    Foodie Tuscany Recipes

    Florentine Crepe Suzette

    Florence crepe suzette

    The crepe suzette are a famous French dessert that consists of a crepe with a sauce of caramelized sugar and butter and orange juice. But what you have to know that the original recipe comes from Florence Renaissance and it is called “Ritortelli d’uovo” (twisted eggs). Here is the recipe. Ingredients for 4 people: 4 eggs 3 blonde oranges 2 tb spoons of milk 1 tb spoons of all-purpose-flour butter sugar cinnamon Whisk the eggs with the milk, the flour…

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  • Foodie Tuscany Recipes

    Frittatine Trippate

    Today we had some friends for lunch and I decided to cook something special. And since on Saturday we generally eat eggs, I decide to prepare something with eggs, of course.…